Breaking Bread: Uncovering the Warmth of Huilong Market with Koufu Food
Koufu food & Huilong Market The second generation owner of Koufu Food, Chen Yuan Yuan On a cool afternoon in Keelung, Taiwan, the aroma of freshly baked bread fills the air as we make our way to Koufu Food (口福食品) on Ren’er Road, where fried twisted dough and buns have become synonymous with the bakery. However, the second-generation owner, Chen … Read More